5 Minute Fluffy Waffle Recipe Easy And Healthy

Waffles are delicious, nutritious and easy to make. Check out the recipe below and try something new today! Optionally read our waffle making tips before checking out 5 Minute Fluffy Waffle Recipe Easy And Healthy. Do you need a waffle maker? See our reviews on the waffle makers.







My go-to recipe for crispy golden waffles for breakfast or brunch. They’re super crispy on the outside but still have a fluffy, soft interior. SUBSCRIBE for more easy recipes:
HEALTHY VEGAN WAFFLE RECIPE
Ingredients:
1 3/4 Cups flour
1/3 Cup coconutsugar
1 tsp baking powder
1 mashed banana
1 Cup plant milk ( i use oatmilk )
some vanilla extract or vanilla flave drops or ground vanilla
splash of oil for the waffle maker

banans, blueberries and peanut butter on top

TIP: I mix my peanut butter with some water to get a more liquide texture so you can drizzle it on top!

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waffles recipe

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According to the legend, the Liege waffle (from the city of Liege, eastern Belgium) was invented by a cook of the Prince-Bishop of Liege in the 18 Th century. The Prince-Bishop had asked for a pastry filled with big pieces of pearl sugar. The cook then tried to bake in a waffle maker, a brioche type pastry with pearl sugar blended in the dough. During baking, the smell of the vanilla delighted the Prince and this waffle recipe joined quickly the culinary traditions in Liege and took the Belgium kingdom by storm.
The Liege waffle is a waffle usually bought and eaten warm on the street. They are usually freshly made in small shops. They are smaller, sweeter and denser than “Belgian waffles” and have a caramelized sugar coating on the outside, giving them a lightly sweet flavour. Most are served plain, but some are vanilla or cinnamon flavoured, and can be served with toppings like fruits, creams, and chocolate.